Cinco Mexican Cantina is a family-owned Mexican restaurant with locations in Atlanta and Cumming, Georgia, operating for more than 16 years. The kitchen prepares everything in-house and fresh daily, with all meats marinated for 24 hours and no pre-made sauces or frozen ingredients used at any stage of food preparation. The Atlanta location is reachable at (470) 762-8270.
The menu covers a wide range: starters, soups, salads, quesadillas, flatbreads, tacos, burgers, sandwiches, specialties, burritos, enchiladas, burrito bowls, and lunch specials. A dedicated drinks section includes handcrafted margaritas, specialty cocktails, wines, beers, and tequilas. Online ordering with delivery is available alongside private and group dining reservations and full catering services for off-site events. A rooftop patio hosts weekend live music, adding an entertainment dimension to the dining experience.
Cinco sources ingredients exclusively from local vendors, emphasizing community partnerships throughout its supply chain. The restaurant also honors active military personnel, veterans, and first responders with a military discount. Dining room hours are Monday through Thursday 11 a.m. to 9 p.m., Friday and Saturday 11 a.m. to 10 p.m., and Sunday 11 a.m. to 9 p.m., with walk-ins welcome at all hours. The business has received Best Catering nominations, and both reservation bookings and online orders can be placed through the restaurant’s website.
The Cumming location is at 5755 N Vickery Street, Cumming, GA 30040, with a separate phone number at (678) 341-6962. The two-location footprint across the northern Atlanta metro allows Cinco to serve both Atlanta city diners and Forsyth County residents. The combination of rooftop patio dining, live weekend music, scratch-made cuisine, local sourcing, and catering capabilities distinguishes the restaurant within the Atlanta-area Mexican dining landscape and across its more than 16 years of operation.